Susana Balbo Wines introduces its fully renovated restaurant Osadia de Crear

March 16, 2017 |

Osadía de Crear, the initial gastronomic endeavor of Susana Balbo Wines, has unveiled its new space. After undergoing a complete renovation, the restaurant was inaugurated with an exclusive event for tourist agencies last Saturday, February 11th. The winery also introduced its new gastronomic offering, which was developed in consultation with the renown Chef Hernán Gipponi starting in late 2016.

Susana Balbo Wines, Runner Up for its Tourism project in the db Awards 2016

May 9, 2016 |

This contest was designed by The Drinks Business to reward top performers across the international drinks industry. This year, Susana Balbo Wines is Runner Up in the “Best Contribution to Wine and Spirits Tourism” category. In 2015, Susana Balbo, winemaker and founder of Susana Balbo Wines was awarded "Woman of the Year" by this prestigious British magazine Leticia Fragapane, Hospitality Manager of Susana Balbo Wines highlighted, “our philosophy is to understand the visitor from any country around the world as ...

Spring has arrived at Osadia de Crear

Oct. 5, 2015 |

Susana Balbo Wines’ restaurant launched its new menu for the spring-summer 2015 season. The chef, Jose Cacciavillani, surprises with re-editions of traditional Argentinean dishes and his already famous “Osadia steak”.